PERFECTION TAKES TIME
From Cavaz - The Spit with the Shirt
Our Brescian skewer also known as SPIEDO is cooked slowly for 6-7 hours, following tradition.
Cooking over a low, steady heat makes the meat tender, juicy, and full of flavor.
With patience and care, each skewer wins you over with its inviting aroma and authentic taste that sets us apart.
OUR PROPOSALS
DISCOVER OUR SPIEDO
Our Brescian skewer combines select meats and slow cooking, releasing intense aromas and a unique flavor that captivates with every bite.
HAVE YOU TRIED OUR POLENTA?
Made with only select flours, our polenta is naturally gluten-free and lactose-free, with a rich, enveloping flavor, perfect for accompanying skewers on any occasion.
GASTRONOMY
At Cavaz, you'll find more than just skewers and polenta: we also prepare seasonal ready-made meals, cooked daily with fresh ingredients and traditional flavors. Authentic, local dishes designed to bring quality, convenience, and flavor to your table year-round.
CONTACT & RESERVATIONS
RESERVE YOUR PORTION OF SKEWER AND WE WILL CONTACT YOU SOON
VIA VICINA 15, 25015 DESENZANO (BS)
Deli open from Thursday to Sunday!
TEL: +39 352 0062918
